WORKSHOP: Protective/preventive role of bioactive food components in human health
This Workshop is organised in the framework of the FOODstars project and will take place in Novi Sad on 13-14 December 2016.
This Workshop focuses on the molecular and cellular mechanisms behind discoveries of the cardioprotective, neuroprotective and chemopreventive effect of polyphenols and bioactive peptides from food sources. Round table and group discussions are favoured on the possibility to translate in vitro studies to nutritional recommendations to general population or specific cohorts of subjects at risk of disease.
Source: FOODstars
- H2020
- Serbia
- Western Balkans
- Engineering and Technology
- Medical and Health Sciences
- Other
Entry created by Anna Sirocco on November 3, 2016
Modified on November 3, 2016