4th International Symposium on Agricultural Engineering

Event date
October 31, 2019 - November 2, 2019
Venue
University of Belgrade - Faculty of Agriculture
Country
Serbia
Short description

The 4th International Symposium on Agricultural Engineering will take place from 31. October - 2. November 2019 at the University of Belgrade - Faculty of Agriculture.

Description

The conference is broad in scope and provides a forum for specialists in agricultural engineering from all corners of the globe to present the latest progress and developments in the field. The broad scope brings together a wide range of research areas. This will not only allow the dissemination of the state of the art, but it will serve as a catalyst for discussions on future directions and priorities in these areas. The additional purpose of this conference is to initiate collaboration in research.

Conference topics:

1. Sustainable agriculture and biosystems engineering

  • Power and Machinery,
  • Crop, Fruit and Vegetable Production Systems,
  • Livestock production systems,
  • Processing, Post-Harvest Technology and Logistics,
  • Ergonomics and Safety in Agricultural Machinery Exploitation,
  • Innovation in Biosystems Engineering,
  • Information Systems and Precision Farming,
  • Measuring, Sensing and Data Acquisition in Agriculture,
  • Modeling, Predicting and Optimal Control in Agricultural Engineering,
  • Agricultural engineering education: current state, challenges and perspectives

2. Soil tillage and agroecosystem protection

  • Current status in soil tillage systems,
  • Usage and improvement of soil protection,
  • Improvement of cultural practices in Field and Vegetable crops,
  • Land and Water Use and Environment,
  • Sustainable land management,
  • Coping with climate changes in plant production – mitigation.

3. Energy and energy efficiency in agriculture, and

  • Energy and Energy Efficiency in Agricultural engineering,
  • Livestock Buildings Engineering,
  • Renewable energy,
  • Energy efficiency and renewable energy sources in agriculture and food technologies,
  • Physical properties of biomaterials and food,
  • Management and process control.

4. Economics in agricultural engineering

  • Management and financing in Agricultural Engineering,
  • Challenges and opportunities of rural development,
  • Economics in sustainable food and feed technologies,
  • Industry 4.0 & Digitalization in food trading and marketing,
  • Trends in food chains,
  • Economic efficiency of different technical solutions in agriculture.

 

Source and more information at: http://www.isae.agrif.bg.ac.rs/

Geographical focus
  • International; Other
Scientifc field / Thematic focus
  • Agricultural Sciences
Event type
  • Conference WBC

Entry created by Admin WBC-RTI.info on October 23, 2019
Modified on October 23, 2019